Thursday, August 6, 2009

Julie & Julia 3-Course Menu at Bogart's Bar & Grille!

In celebration of the movie, Bogart's Bar & Grille has created a menu based on the teachings of Julia Child.

"Bon Appétit"

All include a glass of Burt's Cuvee Red Wine & Coffee or Tea.

FIRST COURSE (choose one)

Vichyssoise

Chilled leek and potato soup

Soupe a l’Oignon gratinee

Classic French onion soup with gruyere cheese

Moules a la Mariniere

Steamed Mussels with white wine and herbs

Asperges Au Sauce Hollandaise

Steamed asparagus with hollandaise sauce

ENTREES (choose one)

Coquilles St. Jacques a la Parisienne 30.95

Scallops and mushrooms in white wine sauce

Caneton a l’orange 28.95

Roasted Duck with Orange Sauce

Saute de Boeuf a la Bourguignonne 32.95

Sauteed beef tenderloin with red wine, mushrooms, bacon and onions

DESSERTS (choose one)

Mousseline au Chocolat

Clafouti

Cherry flan

No comments: