Thursday, December 1, 2011

Vote today and win $100 dining certificate!

Boca Raton Magazine has opened up voting for the Readers' Choice awards!


Cast your vote and you can win a $100 dining certificate at one of the winning establishments! 


All voting may be done online, and needs to be completed by 5 pm January 15, 2012.Henry's has received Best American Cuisine many years in a row. Please help us win this distinction once again!


Thank you from the Henry's family.

Tuesday, November 15, 2011

Save 25% on Henry's Gift Certificates!

Give Warm Wishes!

Henry's dining certificates make the perfect gift for family, friends, business associates, and everyone on your list. From now until December 31st you receive a $25 bonus gift certificate for every $100 in gift certificates purchased. $50 and $100 increments available.

There's no place like Henry's for the holidays!

Tuesday, November 1, 2011

New Dinner Hours at Henry's!



Come in early and beat the dinner crowd. Henry's is now open at 5:30 pm for Dinner seven days a week. Happy Hour specials are at the bar from 5 pm to 6 pm Monday through Thursday, and from 9 pm to 10 pm  on Friday and Saturday.

Make your holiday season special by planning your celebration at Henry's! Call 561-638-1949 today and speak to a manager about your special event.

Friday, October 14, 2011

New Menu Items at Henry's!

Debuting delicious new entrees for fall dining!


Beginning October 19, 2011 Henry's will have some spectacular new dinner entrees to choose from. New Comfort Classic entrees include the Coriander-Pepper Seared "Rare" Yellowfin Tuna with roasted fennel, sauteed spinich, roasted potato planks and lemon vinaigrette; Whole Wheat Spaghetti and Pistachio-Basil Pesto with roasted golden beets, fresh tomatoes, wilted arugula, shaved percorino, and rustic bread crumbs; and the Seasonal Vegetable Plate with a choice of four vegetables or sides. 


New Daily Classic entrees include Wednesday's Beef Short Rib "Bourguignonne" with roasted mushrooms, pearl onions, tomatoes, roasted potato planks in a red wine sauce; and Saturday's Rosemary Grilled Lamb Chops.

Henry's has added some exciting additional Small Plates including the Slow Braised Carnitas Sliders with ancho barbeque sauce, jicama-red cabbage slaw and crispy onions; Crispy Calamari and Zuchini served with tomato sauce and tartar sauce; Caramelized Brussels Sprouts with crispy bacon and roasted garlic; Mediterranean Plate with crispy eggplant case, hummus, cucumber and feta salad, marinated beets served with tzatziki sauce; and the Fish Tacos "A La Plancha" wiht cabbage slaw, salsa verde, pico de gallo, aji amarillo served with soft corn tortillas.


Call Henry's today to make your reservation, 561-638-1949. Connect with Henry's on Facebook: HenrysinDelray.

Thursday, September 15, 2011

Sweat the Details When Choosing a Caterer

Here's a great article from the Palm Beach Post about what to consider when deciding on the right caterer for your party.  If you'd like to make a reservation with Bogart's for your next party or event, call Jamie at (561)395-7682

Sweat the details when choosing a caterer
Palm Beach Post Staff Writer


Steak or seafood? Wine or cocktails? Sit-down or buffet? Saturday or weekday?
Dozens of decisions add up when you're hiring a caterer. And in the end, you'll probably spend more than you intended, just like Mary-Ann Iskander, now a West Palm Beach resident who writes the WestPalmer blog.

Choosing a caterer

-Above all, sit down with the caterer and make sure you are comfortable with them. Did they listen to what you wanted? Were they flexible? Does their style mesh with the style of your party?

-Many people choose a caterer based on the price they want to pay, but there's more to price than the per-person rate.

-There are many things people may want from their special event that are part of the venue pricing in some places and add-on pricing in others. Want table-side wine service? You may have to pay for extra servers.  Want to use the audio-visual equipment? You may have to pay a fee. Want chairs and linens? Yes, even those dinner staples are extra with some venues and caterers.

-More importantly, price can get you quality: tastier food, service with a smile and spotless clean-up...You get what you pay for."


Saving money

-Be prepared to pay per guest. A cocktail party with passed hors d'oeuvres will cost $15 to $45 a person depending on the food and extras, and you may still have to pay for the service staff and equipment.

-Whether a wedding or other event, using non-traditional days like Thursday or Sunday and off-season months like July and August, will help cut the costs

-Buffets will use cost less than a sit-down dinner, and you can serve a special drink and wine rather than have a full bar.

-Most of the time if you're being trendy, you cannot also be thrifty. Popular add-ons are dessert tables and late-night buffets to round out a big party.

-The written proposal should include all charges: tax, service charge, whether you need to tip the staff, etc. 

Choosing your food

Maybe macaroni and cheese is the guest-of-honor's favorite food - feature it on each plate. To alleviate the issue of getting guests to choose an entree, you can serve two small entrees on one plate - a dual plate. 

-Feed your guests enough food for the time the event covers. Plan six to eight pieces of hors d'oeuvres per person per hour for a cocktail reception.
 
-Be aware that some things will cost you extra, like fees for a bartender, a chef station on a buffet or cake cutting fees of $2.50 to $5 a person

-Do you need a special menu: gluten-free, no nuts, vegetarian


What about a special theme?

-If you find the right caterer, you should be able to incorporate your theme into the food and decor. Just remember that if you want servers to wear costumes, it will have to be something that doesn't interfere with their job, Zeigler says. Go for a hat, a sash, a T-shirt with a slogan. And be prepared to pay for the special clothing.

-When you sit down to discuss it with the caterer, bring photos and examples. See if your caterer is receptive.





To read the full article click here.





Friday, September 9, 2011

Book Your Next Holiday Party at Bogart's

Bogart's Bar & Grille is the perfect place to throw your next company party!  Our gourmet kitchen can accommodate any party from 25 - 200 people.  Plus, book your holiday party by October 31 and receive a $400 Gift Certificate! 3200 Airport Rd. Boca Raton, FL 33431 (Located in the Premier Level at Cinemark Palace 20)
For Reservations Call Jamie at 561-395-7682 or e-mail: event@rapoportsrg.com.

Henry’s Features Four-Course Rosh Hashanah Dinner

Henry’s restaurant is featuring an exclusive four-course Rosh Hashanah Dinner on Wednesday, September 28, 2011 from 5 pm until 9 pm.  

The restaurant is located in the Shoppes at Addison Place at 16850 Jog Road in Delray Beach, and is part of Rapoport’s Restaurant Group, owned and operated by Burt Rapoport.

The restaurant’s Rosh Hashanah dinner offers four courses, all including a traditional plate of apples and honey.


Henry’s 4-Course Rosh Hashanah Dinner Menu
Wednesday, September 28, 2011
5pm - 9pm

Traditional plate of apples and honey

SOUP
Matzo Ball or Magical Split Pea

APPETIZERS
Choice of:
GEFILTE FISH
Beet horseradish

APPLE and WALNUT SALAD
Romaine, radicchio, dried cranberries, and cider vinaigrette

ENTRÉE
Choice of:
APRICOT GLAZED HALF CHICKEN
Caramelized cauliflower and carrots, Yukon gold mashed potatoes, chicken jus 31

GRANDMA’S FIRST CUT BRISKET OF BEEF
Yukon gold mash, caramelized cauliflower and carrots, natural jus 33

HORSERADISH CRUSTED SCOTTISH SALMON
House vegetable sauté, quinoa and dried fruit pilaf, roasted beet butter 35

DESSERT
Choice of:
APPLE STRUDEL with vanilla ice cream
CHOICE OF ICE CREAM OR SORBET

4-Course Meal Includes Soft Drink, Iced Tea or Coffee

Tuesday, August 30, 2011

Scarface on the Big Screen for One Night Only!


Tony Montana, the world’s most ruthless and notorious gangster, is coming to the big screen for only one night as NCM Fathom and Universal Studios Home Entertainment bring you the Scarface Special Event. With Al Pacino’s legendary portrayal of Tony Montana and unforgettable action scenes, Scarface has anchored its spot as one of the best and most influential gangster films ever made. This one night event comes to movie theaters nationwide on Wednesday, August 31st at 7:30pm.
The event will begin with a mini featurette that will include interviews with popular filmmakers and talent on how this cult classic has influenced society and filmmaking through the years.

DInner & A Movie This Week!

The Debt
Opening Wednesday August 31 at Cinemark Palace 20
Boca Raton
Starring Helen Mirren 


Opening Wednesday THE DEBT, starring Helen Mirren. Secret agents have been venerated for decades by their country because of the mission that they undertook back in 1966, when the trio tracked down Nazi war criminal Vogel in East Berlin. 

Call (561) 395-4695 for dinner and movie reservations.

Monday, August 29, 2011

SLAM Table Tennis Club

Bogart's Bar & Grille is proud to introduce the all-new SLAM Table Tennis Club. In addition to Bogart's already unique entertainment experience, we now offer multiple ping pong tables for your enjoyment for your pre-movie get together, business meetings and retreats, seminars, parties and events!



Slam is open to the general public from 11am to 11pm, seven days a week.  After 2pm, players must be 21 or older, except for private parties.  SLAM will host tournaments, lessons, and socials

Monday, August 1, 2011

Summer Specials at Henry's


Join us for dinner any day of the week and for only $5.95 additional we’ll upgrade your Comfort Classic or Daily Classic dinner entrée into a 3-course meal. Upgrade includes your choice of soup or salad, a select dessert, plus soft drink, iced tea or coffee. This offer makes summer dining at Henry’s a great value!

Plus, don’t miss our summer lunch specials. Choose from 10 different lunch items for only $10 each.  Includes your choice of a soft drink, iced tea or coffee-and tax.

Remember, our 20 for $20 wine list offers a great price on 20 select varietals, and our half-price wine list features a selection of fine wines all half-off!

Dinner reservations are recommended; please call (561) 638-1949.

Find us on Facebook and online at www.henrysofbocaraton.com


Friday, July 1, 2011

Bogart's Bar and Grill Offers British Dinner Special for Harry Potter

DINNER AND A MOVIE SPECIAL

Bogart's Fish and Chips
and
Harry Potter and the Deathly Hallows: Part 2


Enjoy some Genuine British Fish and Chips July 15, 16, 17 
in honor of Harry Potter and the Deathly Hallows: Part 2 which opens nationwide July 15, 2011.

Starring Daniel Radcliffe, Rupert Grint, Emma Watson, Gary Oldman and Ralph Fiennes.
In the epic finale, the battle between the good and evil forces of the wizarding world escalates into an all-out war. The stakes have never been higher and no one is safe. But it is Harry Potter who may be called upon to make the ultimate sacrifice as he draws closer to the climactic showdown with Lord Voldemort.
For Dinner and Movie Reservations Call (561) 395-4695

 

Thursday, June 23, 2011

ALL AMERICAN WEEKEND SPECIALS AT HENRY'S

Celebrate 4th of July At Henry’s
ALL AMERICAN WEEKEND SPECIALS
Monday July 3 - 4

Featuring wonderful American specials including Henry's Chicken Pot Pie  $19, Southern Fried Chicken with mashed potatoes & gravy, coleslaw, mac and cheese $19, and St. Louis Style Barbecued Ribs corn on the cob, sweet potato fries and cornbread $23. 
Open for dinner at 6 pm both nights.
Plus for only $5.95 additional we’ll upgrade your Comfort Classic or Daily Classic dinner entrée to a 3-course meal. Included in the upgrade is your choice of soup or salad and a select dessert, plus soft drink, iced tea or coffee.

Please call (561) 638-1949 to make reservations
Find us on Facebook at www.facebook.com/henrysindelray

Wednesday, June 1, 2011

Savor The Summer at Henry’s

Join us for dinner any day of the week and for only $5.95 additional we’ll upgrade your Comfort Classic or Daily Classic dinner entrée into a 3-course meal. Upgrade includes your choice of soup or salad, a select dessert, plus soft drink, iced tea or coffee. This offer makes summer dining at Henry’s a great value!



Plus, don’t miss our summer lunch specials. Choose from 10 different lunch items for $10.  Includes your choice of a soft drink, iced tea or coffee and tax.

Remember our 20 for $20 wine list that offers a great price on 20 select varietals, and our half-price wine list that features a selection of fine wines all half off.

Dinner reservations are recommended; please call (561) 638-1949.

Find us on Facebook and online at www.henrysofbocaraton.com

Wednesday, April 27, 2011

Mother's Day Brunch at Bogart's Bar and Grille

MOTHER'S DAY BRUNCH 
AT BOGART'S BAR AND GRILLE
Located in the second level 
of Cinemark Palace 20 in Boca Raton
Sunday, May 8      11:00 am - 2:00 pm
~ Menu Items ~

SPINACH AND BROCCOLI QUICHE 9.95

CINNAMON CHALLAH FRENCH TOAST 10.95

FLUFFY THREE EGG OMELET
Baby spinach, mushrooms, and Gruyère cheese 9.95
Asparagus smoked salmon hollandaise sauce 13.95

CLASSIC EGGS BENEDICT 12.95

LOADED BREAKFAST BURRITO 10.95

CRAB BENEDICT 14.95

ABOVE SERVED WITH CHOICE OF MIXED GREEN FRESH FRUIT OR POTATOES
Kids menu for 12 an under available

Call today to make your reservations 561-395-4695 or go to OpenTable.com
Large parties are welcome!

Wednesday, April 20, 2011

Date Night Done Right!

Water For Elephants opening this weekend at Cinemark Palace 20 in Boca Raton. Enjoy a delicious dinner at Bogart's Bar & Grille -- or drinks and appetizers, dessert and coffee - before or after the movie.
Bogart's Bar & Grille is located on the second level at Cinemark Palace 20.

For coordinated movie and dinner reservations call (561) 395-4695.

Starring  Robert Pattinson and Reese Witherspoon, Water For Elephants is a thrilling drama and a movie that you can't miss!

The story is set during the Great Depression. Jacob, a penniless and recently-orphaned veterinary school student, parlays his expertise with animals into a job with a second-rate traveling circus. He falls in love with Marlena, one of the show's star performers, but their romance is complicated by Marlena's husband, the charismatic but unbalanced circus boss.

Bogart's Bar & Grille has been voted #1 for Best Romantic Restaurant. Come in and find out why this is the best spot to bring your date every night of the week.

21 and older after 2 pm at Bogart's Bar & Grille, Premier Level seating for 21 and over at all times.

Thursday, April 7, 2011

Easter Brunch at Bogart's

EASTER BRUNCH 
AT BOGART'S BAR & GRILLE
Located in the second level of Cinemark Palace 20 in Boca Raton

Sunday, April 24
11:00 am - 2:00 pm


~ Easter Brunch Menu Items ~

SPINACH AND BROCCOLI QUICHE 9.95

CINNAMON CHALLAH FRENCH TOAST 10.95

FLUFFY THREE EGG OMELET
Baby spinach, mushrooms, and Gruyère cheese 9.95
Asparagus smoked salmon hollandaise sauce 13.95

CLASSIC EGGS BENEDICT 12.95

LOADED BREAKFAST BURRITO 10.95

CRAB BENEDICT 14.95

ABOVE SERVED WITH CHOICE OF MIXED GREEN FRESH FRUIT OR POTATOES
Kids menu for 12 an under available

Call today to make your reservations 561-395-4695
Large parties are welcome!

Tuesday, February 8, 2011

Henry's Half-Price Happy Hour

Join us for Henry's Late Night Happy Hour

Friday & Saturday 9 - 10 pm

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Join us every Friday & Saturday from 9 - 10 pm for Henry's LATE NIGHT Happy Hour.

Enjoy half-price cocktails and appetizers at the bar.

Henry's is located at 16850 Jog Road in Delray Beach.

For information and dinner reservations call (561) 638-1949

Thursday, January 27, 2011

Bogart's Bar & Grille Oscar Night 2011

Oscar Night Viewing Party
at Bogart's Bar & Grille 
SUNDAY, FEBRUARY 27th at 7 pm

Watch the 83rd annual Academy Awards ceremony hosted by Anne Hathaway and Oscar-nominee James Franco on Bogart's big screen, and on our multiple screens in our bar


Oscar Night 2011 Menu
"And the Nominees Are..."
(please select one from each category)

Starters
Potato Leek Soup with truffle and chives
Caesar, Chopped or Wedge Salad

Main Course
Maple Ginger Glazed Salmon  26.95
Pomegranate Glazed Roasted Duck   29.95
Old Fashioned Beef Pot Roast    34.95

Dessert
Apple Cobbler
Double Fudge Chocolate Cake
Turtle Ice Cream Sandwich

Bogart's Bar & Grille is located on the Second Floor at Cinemark Palace 20 in Boca Raton - 3200 Airport Road.

Tables available in the Bistro and The Screenwriters' Room, For reservations please call (561)544-3044 or (561) 395-7682

Bogart's Bar & Grille For Super Bowl, Feb 6, 2011

HALF PRICE FOOD AND DRINKS 
FOR UNESCORTED WOMEN

Sunday, Feb. 6     6-10 pm

Hey Ladies! Skip the big game and join us at the bar or in the dining room this Sunday, February 6th from 6-10 pm. All Unescorted Women receive Half Price Food & Drinks. 

Make your "Girls Night Out" reservation today, 561-395-4695. 

See you Sunday at Bogart's Bar & Grille on the second floor at Cinemark Palace 20 in Boca Raton!



Must be 21 and over.

Tuesday, January 4, 2011

Make Bogart's Bar & Grille Your DINNER & MOVIE Spot!

A packed slate of anticipated sequels is in store for 2011. Shia LaBeouf and Rosie Huntington-Whiteley will star in a Transformers sequel. Disney has Johnny Depp starring in Pirates of the Caribbean: On Stranger Tides and Pixar's Cars 2. Warner Bros. will bring us a sequel to the The Hangover with Zach Galifianakis, Bradley Cooper, and Justin Bartha. The new movie will take place in Bangkok in The Hangover 2. The X-Men sequel will feature Professor X's career with X-Men: First Class and a new batch mutants. Many other sequels are in store including George Miller's Happy Feet 2; a third installment of Alvin and the Chipmunks; Journey to the Center of the Earth 2; Spy Kids 4; and A Very Harold & Kumar Christmas.

Look for a lot of Superheroes in the movies in 2011. The Green Hornet, starring Seth Rogen and Jay Chou, hits theaters in January. Marvel Studios’ Thor, with British actor / director Kenneth Branagh, and Captain America: The First Avenger, starring Chris Evans, will be released in May and July. Between the two Marvel films, Warner Bros. will have a DC Comics adaptation of The Green Lantern in June. This will be a 3D film, starring Ryan Reynolds as Hal Jordan, with Martin Campbell directing a script by Greg Berlanti.

More than 25 movies are in store for 3D releases. Look for James Cameron's Sanctum; the Justin Bieber life story and concert movie; the Shrek spin-off Puss in Boots; Paul Bettany's Priest; and live-action/CG comedy The Smurfs, with the voice talents of Katy Perry, Jeff Foxworthy, Paul Reubens, and George Lopez.

Check the Bogart's Bar & Grille website for the Cinemark Palace 20 link with a complete line-up of movie times by day. To make coordinated dinner and movie reservations call (561) 395-4695.

Monday, January 3, 2011

Be A Henry's Insider, Sign Up Online Today!

Sign up for Henry's Dining Rewards Club and receive news and updates along with earning rewards! Just go to www.henrysofbocaraton.com and click on the Dining Rewards Club logo. 



Henry's Insider Tips:


• Did you know that Henry's full menu is available for take out? Just go to www.henrysofbocaraton.com and browse our current menu, then call in your order for pick-up.

• Our beautiful patio is the perfect place to dine! Enjoy your dinner under the stars on Henry's expansive patio featuring heaters and torches to make your dining experience comfortable.

• Make sure you join Henry's Dining Rewards Club to earn free gift certificates. It's free and easy to join, just go to our website and sign up and start earning rewards today!

• Beat the rush! Dine at 5:30 pm and enjoy a relaxing start to your evening.

• Looking for the best deal in town? How about all drinks and bar bites for half price! During Henry's happy hour you can enjoy half off our drinks and bar bites at the bar from 5 to 6 pm daily.



Making reservations either online or by phone is recommended. Go to Henry's website, or Open Table to make online reservations. You may also call us at (561) 638-1949.