Showing posts with label Delray dining. Show all posts
Showing posts with label Delray dining. Show all posts

Tuesday, November 15, 2011

Save 25% on Henry's Gift Certificates!

Give Warm Wishes!

Henry's dining certificates make the perfect gift for family, friends, business associates, and everyone on your list. From now until December 31st you receive a $25 bonus gift certificate for every $100 in gift certificates purchased. $50 and $100 increments available.

There's no place like Henry's for the holidays!

Tuesday, November 1, 2011

New Dinner Hours at Henry's!



Come in early and beat the dinner crowd. Henry's is now open at 5:30 pm for Dinner seven days a week. Happy Hour specials are at the bar from 5 pm to 6 pm Monday through Thursday, and from 9 pm to 10 pm  on Friday and Saturday.

Make your holiday season special by planning your celebration at Henry's! Call 561-638-1949 today and speak to a manager about your special event.

Friday, September 9, 2011

Henry’s Features Four-Course Rosh Hashanah Dinner

Henry’s restaurant is featuring an exclusive four-course Rosh Hashanah Dinner on Wednesday, September 28, 2011 from 5 pm until 9 pm.  

The restaurant is located in the Shoppes at Addison Place at 16850 Jog Road in Delray Beach, and is part of Rapoport’s Restaurant Group, owned and operated by Burt Rapoport.

The restaurant’s Rosh Hashanah dinner offers four courses, all including a traditional plate of apples and honey.


Henry’s 4-Course Rosh Hashanah Dinner Menu
Wednesday, September 28, 2011
5pm - 9pm

Traditional plate of apples and honey

SOUP
Matzo Ball or Magical Split Pea

APPETIZERS
Choice of:
GEFILTE FISH
Beet horseradish

APPLE and WALNUT SALAD
Romaine, radicchio, dried cranberries, and cider vinaigrette

ENTRÉE
Choice of:
APRICOT GLAZED HALF CHICKEN
Caramelized cauliflower and carrots, Yukon gold mashed potatoes, chicken jus 31

GRANDMA’S FIRST CUT BRISKET OF BEEF
Yukon gold mash, caramelized cauliflower and carrots, natural jus 33

HORSERADISH CRUSTED SCOTTISH SALMON
House vegetable sauté, quinoa and dried fruit pilaf, roasted beet butter 35

DESSERT
Choice of:
APPLE STRUDEL with vanilla ice cream
CHOICE OF ICE CREAM OR SORBET

4-Course Meal Includes Soft Drink, Iced Tea or Coffee

Wednesday, June 1, 2011

Savor The Summer at Henry’s

Join us for dinner any day of the week and for only $5.95 additional we’ll upgrade your Comfort Classic or Daily Classic dinner entrée into a 3-course meal. Upgrade includes your choice of soup or salad, a select dessert, plus soft drink, iced tea or coffee. This offer makes summer dining at Henry’s a great value!



Plus, don’t miss our summer lunch specials. Choose from 10 different lunch items for $10.  Includes your choice of a soft drink, iced tea or coffee and tax.

Remember our 20 for $20 wine list that offers a great price on 20 select varietals, and our half-price wine list that features a selection of fine wines all half off.

Dinner reservations are recommended; please call (561) 638-1949.

Find us on Facebook and online at www.henrysofbocaraton.com

Wednesday, April 28, 2010

Double Points for Henry's Dining Rewards Club Members!

Henry’s Dining Rewards Club members will receive DOUBLE POINTS for all food and drink purchases when seated between 6 pm and 6:30 pm beginning Monday, May 3rd. It’s easy and being a member of the Henry’s Dining Rewards Club is free.
Earn rewards even faster during the month of May!

Not a Henry’s Dining Rewards Club member? Sign up for free online at www.henrysofbocaraton.com or in the restaurant. You receive instant credit even for the first time you dine and sign up, rewards will be mailed to you each time you reach just 300 points. 

Friday, April 9, 2010

SPRING DINING ON HENRY'S PATIO

Enjoy a Pinot on Henry's Patio!

The best place for dinner and drinks on a spring evening is the Henry's patio. Enjoy the evening breezes while dining al fresco on Henry's beautiful patio.

The very best spot for a leisurely lunch or dinner is at Henry's, where our attention to detail and delicious entree's always impress!

Try our delicious signature cocktails including the perfect-for-summer Dragonberry Mojito or Cucumber Cooler. Both are sure to please! The Dragonberry Mojito is a perfect mix of berry and mint wit a clean finish and the Cucumber Cooler combines Hendrick's Gin with thin sliced cucumbers, yum!

Call (561) 638-1949 to make reservations.

Tuesday, October 20, 2009

Try Henry's Fall/Winter Menu!

NEW FALL/WINTER MENU
at Henry's in Delray Beach

Join us today and see what's new and exciting at Henry's! Executive Chef John Belleme is working on making your dining experience at Henry's better than ever.

Come try our newest Comfort Classics and our Daily Classics entree choices. For variety, our Simply Grilled section offers a wonderful variety of healthy items to choose from.

Best of all we are continuing to offer our half-price wine list!
Now enjoy your favorite bottle of wine for less.

More value, and a great dining experience - at Henry's!

Call (561) 638-1949 for reservations and information


Monday, September 21, 2009

Join Henry's NEW Dining Rewards Club FREE!

EXCITING NEWS!
Henry's is offering customers a great new loyalty program: Henry's Dining Rewards Club. Just come in and sign up for the FREE program and get your temporary card - it's that easy.

Each time you dine with us at Henry's you earn points for every dollar you spend on food and beverages. When you reach 300 points you will be mailed a gift certificate for $30.

Start saving today and join Henry's Dining Rewards Club! Go to www.henrysofbocaraton.com for more information. Or just come by Henry's and speak to Bryan, Diane or Amy today! Tell them you heard about the program on the website. See you at Henry's tonight!

Thursday, August 6, 2009

Henry's Restaurant Adds a 2-Course Prix Fixe to the menu!


2-Course Prix Fixe for only $19.95!

Choose and appetizer and one of 11 different entrees, including a beverage, for one low price.

Call (561) 638-1949 for reservations and more information

Wednesday, April 1, 2009

Henry's Offers New Menu Items!

Join us today for a wonderful NEW menu that includes an expanded appetizer selection, new expanded selection of mainplate salads and sandwiches -- both lighter options for the summer or for a quick bite on the way home!

Henry's light, bright interior dining area.

You'll love the new Comfort Classics section of the menu that offers a different dish nightly, and best of all the Chicken Pot Pie is back on Sunday nights. Thursday is Thanksgiving Dinner all year round at Henry's so please join us to give thanks each week for our friends and family.

Don't forget dessert! Chef Gary has created Henry's old favorites including Apple Cobbler and the decadent Kit Kat, a sweet treat that is peanut-buttery delicious!

Make your reservations today, call (561) 638-1949.